Restaurant

Hôtel de ville - Salt & Pepper

Les Verrières, Switzerland |
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Located in Les Verrières, a historic crossroads between the Val-de-Travers and the Haut Doubs, the Hôtel de ville - Salt & Pepper is a welcoming destination where local cuisine and culture come together.

Situated on the historic Absinthe Route, the establishment has maintained a special connection with this world for several years. The restaurant offers a selection of absinthes available for tasting and purchase.

Upstairs, an exhibition dedicated to the Bourbaki episode highlights local history. It is now complemented by a space devoted to absinthe, reinforcing the venue’s deep roots in the region’s culture.

An ideal stop to discover absinthe in its historical context, straddling France and Switzerland.

Restaurant Hours

Monday – Wednesday: 9 AM–2 PM

Thursday – Saturday: 9 AM–2 PM / 6 PM–10 PM

Sunday: 9 AM–3 PM

Open by request.

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